Logo
Georgia State University PantherDining
This Week's Menus
Patton Hall

Find Your Favorite Food...
Set Filters
Select a date:
» Thursday, February 20
» Friday, February 21
» Saturday, February 22
» Sunday, February 23
» Monday, February 24
» Tuesday, February 25
» Wednesday, February 26
» Thursday, February 27
» Friday, February 28
» Saturday, February 29
» Sunday, March 01
» Monday, March 02
» Tuesday, March 03
» Wednesday, March 04
» Thursday, March 05
» Friday, March 06
» Saturday, March 07
» Sunday, March 08
» Monday, March 09
» Tuesday, March 10
» Wednesday, March 11

Legend
=Vegetarian
=Vegan
=Healthy Habits
=Georgia First
=Locally Sourced Ingredients
=Tree Nuts
=Shellfish
=Fish
=Dairy
=Eggs
=Soy
=Pork
=Gluten Friendly
=Halal
Menus for Tuesday, February 11, 2020
Patton is open from 7 a.m.- 9 p.m Monday-Friday

Click the icons for complete menu and interactive nutritive analysis:
Breakfast
Click for Nutritive Analysis  
-- Almost Home --
Apple Fritter 
 
 
 
Cheesy Homestyle Breakfast Casserole 
 
 
 
Hardboiled Eggs 
 
 
 
Scrambled Eggs 
 
 
 
Scrambled Eggs with Cheddar Cheese 
 
 
 
Sugar Glazed Cinnamon Rolls 
 
 
 
-- Passports --
Crispy Bacon 
 
 
 
Flaky Buttermilk Biscuits 
 
 
 
Pork Sausage Patties 
 
 
 
Sausage Gravy 
 
 
 
Sawmill Gravy 
 
 
 
Smoked Beef Sausage 
 
 
 
Turkey Sausage Patty 
 
 
 
-- City Harvest --
Breakfast Tofu Scramble 
 
 
 
Fresh Cut Fruit Platter 
 
 
 
Fruit Salad (Melon) 
 
 
 
Homestyle Oatmeal 
 
 
 
Triangle Hashbrowns 
 
 
 
-- Chef Special --
Homestyle Oatmeal 
 
 
 
Southern Style Grits 
 
 
 
Southern Style Grits with Cheddar Cheese 
 
 
 
Vegetarian Sausage 
 
 
 
-- Fired Up Grille --
Breakfast on a Stick (Turkey & Pork) 
 
 
 
Cinnamon French Toast Sticks 
 
 
 
Triangle Hashbrowns 
 
 
 
-- Baker's Oven --
Assorted Cake Doughnut 
 
 
 
Assorted Mini Danish 
 
 
 
Assorted Poptarts 
 
 
 
Assorted Scones 
 
 
 
Cinnamon Brown Sugar Muffin 
 
 
 
Oats & Honey Cinnamon Crunch Muffin 
 
 
 
Spiced Cranberry Bread 
 
 
 
Lunch
Click for Nutritive Analysis  
-- Almost Home --
Confetti Couscous 
 
 
 
Garden Rice 
 
 
 
Homestyle Cornbread 
 
 
 
Seasoned Edamame 
 
 
 
Steamed Broccoli 
 
 
 
Swedish Meatballs with Noodles 
 
 
 
-- Passports --
Biscuit Gravy 
 
 
 
Brown Gravy 
 
 
 
Collard Greens 
 
 
 
Country Fried Steak with Sawmill Gravy 
 
 
 
Fried Pork Chops 
 
 
 
Grilled Corn on the Cob 
 
 
 
Regular Mac & Cheese 
 
 
 
Sauteed Green Beans 
 
 
 
Southern Style Mashed Potatoes 
 
 
 
-- City Harvest --
Baby Carrots 
 
 
 
Beyond Burgers 
 
 
 
Buffalo Cauliflower 
 
 
 
Celery 
 
 
 
Chickpeas 
 
 
 
Classic Hummus 
 
 
 
Fresh Cut Fruit Platter 
 
 
 
Garden Salad 
 
 
 
Guacamole 
 
 
 
Hydro Bibb Local Greens 
 
 
 
Sliced Cucumber 
 
 
 
Southwestern Roasted Corn Salad 
 
 
 
Steamed Edamame 
 
 
 
Vegan Italian Dressing 
 
 
 
Vegan Ranch Dressing 
 
 
 
Vegan Shredded Cheddar 
 
 
 
Waffle Fries 
 
 
 
-- Pizza --
Beef and Rice Soup 
 
 
 
Clam Chowder Soup 
 
 
 
-- City Harvest: BBQ Bar --
 
 
 
 
BBQ Shiitake Mushrooms 
 
 
 
Black Eyed Peas 
 
 
 
Chickettes 
 
 
 
Homestyle Cornbread 
 
 
 
Mashed Redskin Potatoes 
 
 
 
Steamed Broccoli Florets 
 
 
 
-- 1913 Bistro --
Banana Peppers 
 
 
 
Capicola 
 
 
 
Deli Pastrami 
 
 
 
Deli Roast Beef 
 
 
 
Ham 
 
 
 
Homestyle Chicken Salad 
 
 
 
Homestyle Tuna Salad 
 
 
 
Jalapenos 
 
 
 
Leaf Lettuce 
 
 
 
Pickle Chips 
 
 
 
Pimento Cheese 
 
 
 
Pork Bacon 
 
 
 
Red Onions 
 
 
 
Sliced Blue Marble Jack Cheese 
 
 
 
Sliced Cheddar Cheese 
 
 
 
Sliced Gouda Cheese 
 
 
 
Sliced Provolone Cheese 
 
 
 
Sliced Swiss Cheese 
 
 
 
Sliced Tomatoes 
 
 
 
Sliced Yellow American Cheese 
 
 
 
Turkey Breast 
 
 
 
White American Cheese 
 
 
 
-- Fired Up Grille --
Battered French Fries 
 
 
 
Battered Zucchini 
 
 
 
Beer Battered Cheese Curd 
 
 
 
Cheese Pizza 
 
 
 
Grilled Chicken Thighs 
 
 
 
Grilled Polish Sausage 
 
 
 
Hamburger 
 
 
 
Hawaiian Pizza 
 
 
 
Pepperoni Pizza 
 
 
 
Smoked Pork Butt with BBQ Sauce 
 
 
 
The Golden State Turkey Burger 
 
 
 
-- Baker's Oven --
Carnival Cookies 
 
 
 
Chocolate Chip Cookies 
 
 
 
Chocolate Haystacks 
 
 
 
Confetti Cupcakes with Cake Batter Icing 
 
 
 
Creme Brulee 
 
 
 
German Chocolate Trifle Cake 
 
 
 
Mixed Berry Bread Pudding 
 
 
 
Oatmeal Raisin Cookies 
 
 
 
Sugar-Coated Beignets 
 
 
 
Vanilla Buttercream Coffee Cake 
 
 
 
Dinner
Click for Nutritive Analysis  
-- Almost Home --
5 Grain Blend 
 
 
 
Grilled Ham with Honey Glaze 
 
 
 
Sauteed Spinach 
 
 
 
Shrimp in Roasted Tomato Reduction 
 
 
 
Steamed Brussel Sprouts 
 
 
 
-- Passports --
Braised Oxtails 
 
 
 
Cabbage and Carrots 
 
 
 
Caribbean Black Beans 
 
 
 
Fried Plantains 
 
 
 
Jamaican Beef Patties 
 
 
 
Jerk Chicken 
 
 
 
Red Beans & Rice 
 
 
 
-- City Harvest --
Baby Carrots 
 
 
 
Beyond Burgers 
 
 
 
Buffalo Cauliflower 
 
 
 
Celery 
 
 
 
Chickpeas 
 
 
 
Classic Hummus 
 
 
 
Fresh Cut Fruit Platter 
 
 
 
Garden Salad 
 
 
 
Guacamole 
 
 
 
Hydro Bibb Local Greens 
 
 
 
Sliced Cucumber 
 
 
 
Southwestern Roasted Corn Salad 
 
 
 
Steamed Edamame 
 
 
 
Vegan Italian Dressing 
 
 
 
Vegan Ranch Dressing 
 
 
 
Vegan Shredded Cheddar 
 
 
 
Waffle Fries 
 
 
 
-- Pizza --
Beef and Rice Soup 
 
 
 
Clam Chowder Soup 
 
 
 
-- City Harvest: BBQ Bar --
 
 
 
 
BBQ Shiitake Mushrooms 
 
 
 
Black Eyed Peas 
 
 
 
Chickettes 
 
 
 
Homestyle Cornbread 
 
 
 
Mashed Redskin Potatoes 
 
 
 
Steamed Broccoli Florets 
 
 
 
-- Fired Up Grille --
Battered French Fries 
 
 
 
Battered Zucchini 
 
 
 
Beer Battered Cheese Curd 
 
 
 
Cheese Pizza 
 
 
 
Grilled Chicken Thighs 
 
 
 
Grilled Polish Sausage 
 
 
 
Hamburger 
 
 
 
Hawaiian Pizza 
 
 
 
Pepperoni Pizza 
 
 
 
Smoked Pork Butt with BBQ Sauce 
 
 
 
The Golden State Turkey Burger 
 
 
 
-- Baker's Oven --
Carnival Cookies 
 
 
 
Chocolate Chip Cookies 
 
 
 
Chocolate Haystacks 
 
 
 
Confetti Cupcakes with Cake Batter Icing 
 
 
 
Creme Brulee 
 
 
 
German Chocolate Trifle Cake 
 
 
 
Mixed Berry Bread Pudding 
 
 
 
Oatmeal Raisin Cookies 
 
 
 
Sugar-Coated Beignets 
 
 
 
Vanilla Buttercream Coffee Cake 
 
 
 
***MENUS ARE SUBJECT TO CHANGE WITHOUT NOTICE*** ***CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY,SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF GETTING A FOODBORNE ILLNESS***

Powered by FoodPro®