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Georgia State University PantherDining
This Week's Menus
Patton Hall

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Legend
=Vegetarian
=Vegan
=Healthy Habits
=Georgia First
=Locally Sourced Ingredients
=Tree Nuts
=Shellfish
=Fish
=Dairy
=Eggs
=Soy
=Pork
=Gluten Friendly
=Halal
Menus for Wednesday, February 12, 2020
Patton is open from 7 a.m.- 9 p.m Monday-Friday

Click the icons for complete menu and interactive nutritive analysis:
Breakfast
Click for Nutritive Analysis  
-- Almost Home --
Apple Turnovers 
 
 
 
Breakfast Burritos 
 
 
 
Cream Cheese Glazed Cinnamon Rolls 
 
 
 
Hardboiled Eggs 
 
 
 
Scrambled Eggs 
 
 
 
Scrambled Eggs with Cheddar Cheese 
 
 
 
-- Passports --
Chicken Sausage Patties 
 
 
 
Crispy Bacon 
 
 
 
Flaky Buttermilk Biscuits 
 
 
 
Pork Sausage Links 
 
 
 
Sausage Gravy 
 
 
 
Sawmill Gravy 
 
 
 
-- City Harvest --
Avocado Toast Bar 
 
 
 
Diced Hash Browns 
 
 
 
Fresh Cut Fruit Platter 
 
 
 
Fruit Salad (Melon) 
 
 
 
Homestyle Oatmeal 
 
 
 
-- Chef Special --
Homestyle Oatmeal 
 
 
 
Southern Style Grits 
 
 
 
Southern Style Grits with Cheddar Cheese 
 
 
 
Vegetarian Sausage 
 
 
 
-- Fired Up Grille --
Cinnamon French Toast Sticks 
 
 
 
Diced Hash Browns 
 
 
 
Turkey Breakfast On a Stick 
 
 
 
-- Baker's Oven --
Assorted Glazed Doughnut 
 
 
 
Assorted Mini Danish 
 
 
 
Assorted Poptarts 
 
 
 
Assorted Scones 
 
 
 
Banana Muffin 
 
 
 
Honey Blueberry Bread 
 
 
 
Raspberry Cream Cheese Muffin 
 
 
 
Lunch
Click for Nutritive Analysis  
-- Almost Home --
Baja Rice 
 
 
 
Cornmeal Dusted Cheseapeake Blue Catfish with Corn Relish 
 
 
 
Flaky Buttermilk Biscuits 
 
 
 
Roasted Beef Tender with Chimichurri 
 
 
 
Sauteed Swiss Chard 
 
 
 
Southern Style Rice 
 
 
 
Steamed Spaghetti Squash 
 
 
 
-- Passports --
Avocado Sushi Rolls 
 
 
 
California Sushi Rolls 
 
 
 
Eel Sauce 
 
 
 
Philadelphia Sushi Rolls 
 
 
 
Pickled Ginger 
 
 
 
Sauce 
 
 
 
Tempura Shrimp Sushi Rolls 
 
 
 
Veggie Sushi Rolls 
 
 
 
Wasabi Aioli Sauce 
 
 
 
Yum Yum Sauce 
 
 
 
-- City Harvest --
3 Bean Rice Salad 
 
 
 
Baby Carrots 
 
 
 
Baked Potato Chips 
 
 
 
Beyond Burgers 
 
 
 
Carrot Quinoa 
 
 
 
Celery 
 
 
 
Chickpeas 
 
 
 
Classic Hummus 
 
 
 
Fresh Cut Fruit Platter 
 
 
 
Guacamole 
 
 
 
Local Greens 
 
 
 
Onion, Cucumber, Tomato Mix 
 
 
 
Sliced Cucumber 
 
 
 
Steamed Edamame 
 
 
 
Vegan Chili Soup 
 
 
 
Vegan Creamy Italian Dressing 
 
 
 
Vegan Shredded Cheddar 
 
 
 
Vegan Spinah Salad 
 
 
 
-- Pizza --
Corn Chowder Soup 
 
 
 
Tomato Basil Soup 
 
 
 
-- CH: Cafe Bar --
Create your own wrap 
 
 
 
Curried Tofu Wraps 
 
 
 
Vegan Greek Veggie Wraps 
 
 
 
-- 1913 Bistro --
Banana Peppers 
 
 
 
Capicola 
 
 
 
Deli Pastrami 
 
 
 
Deli Roast Beef 
 
 
 
Ham 
 
 
 
Homestyle Chicken Salad 
 
 
 
Homestyle Tuna Salad 
 
 
 
Jalapenos 
 
 
 
Leaf Lettuce 
 
 
 
Pickle Chips 
 
 
 
Pimento Cheese 
 
 
 
Pork Bacon 
 
 
 
Red Onions 
 
 
 
Sliced Blue Marble Jack Cheese 
 
 
 
Sliced Cheddar Cheese 
 
 
 
Sliced Gouda Cheese 
 
 
 
Sliced Provolone Cheese 
 
 
 
Sliced Swiss Cheese 
 
 
 
Sliced Tomatoes 
 
 
 
Sliced Yellow American Cheese 
 
 
 
Turkey Breast 
 
 
 
White American Cheese 
 
 
 
-- Fired Up Grille --
Cheese Pizza 
 
 
 
Chipotle BBQ Rotisserie Chicken 
 
 
 
Fried Chicken Breast 
 
 
 
Fried Pickles 
 
 
 
Grilled Bratwurst 
 
 
 
Hamburger 
 
 
 
Meat Lovers Pizza 
 
 
 
Mushroom, Onion & White Cheddar Burger 
 
 
 
Pepperoni Pizza 
 
 
 
Sauteed Onions and Peppers 
 
 
 
Waffle Fries 
 
 
 
-- Baker's Oven --
Blondie Brownies 
 
 
 
Carnival Cookies 
 
 
 
Carrot Cake 
 
 
 
Chocolate Dirt Cake 
 
 
 
Lemon Bundt Cake 
 
 
 
Louisana Crunch Coffee Cake 
 
 
 
Oatmeal Raisin Cookies 
 
 
 
Old-Fashioned Fudge Pie 
 
 
 
Strawberry Shortcake Cookies 
 
 
 
Triple Chocolate Parfaits 
 
 
 
Dinner
Click for Nutritive Analysis  
-- Almost Home --
Carrot Quinoa 
 
 
 
Corn and Basil Wild Rice Pilaf 
 
 
 
Glazed Carrot Medley 
 
 
 
Grilled Bok Choy 
 
 
 
Grilled Salmon with Tropical Salsa 
 
 
 
Seared Chicken Breast with Peanut Sauce 
 
 
 
Steamed Sweet Potato 
 
 
 
-- Passports --
Boiled Crawfish 
 
 
 
Butter Rice 
 
 
 
Chicken Etouffee 
 
 
 
Fried Catfish 
 
 
 
Fried Crawfish 
 
 
 
Johnny Cakes 
 
 
 
Red Beans & Rice 
 
 
 
Seafood Creole 
 
 
 
Stewed Okra & Tomatoes 
 
 
 
-- City Harvest --
3 Bean Rice Salad 
 
 
 
Baby Carrots 
 
 
 
Baked Potato Chips 
 
 
 
Beyond Burgers 
 
 
 
Carrot Quinoa 
 
 
 
Celery 
 
 
 
Chickpeas 
 
 
 
Classic Hummus 
 
 
 
Fresh Cut Fruit Platter 
 
 
 
Guacamole 
 
 
 
Local Greens 
 
 
 
Onion, Cucumber, Tomato Mix 
 
 
 
Sliced Cucumber 
 
 
 
Steamed Edamame 
 
 
 
Vegan Chili Soup 
 
 
 
Vegan Creamy Italian Dressing 
 
 
 
Vegan Shredded Cheddar 
 
 
 
Vegan Spinah Salad 
 
 
 
-- Pizza --
Corn Chowder Soup 
 
 
 
Tomato Basil Soup 
 
 
 
-- CH: Cafe Bar --
Create your own wrap 
 
 
 
Curried Tofu Wraps 
 
 
 
Vegan Greek Veggie Wraps 
 
 
 
-- Fired Up Grille --
Cheese Pizza 
 
 
 
Chipotle BBQ Rotisserie Chicken 
 
 
 
Fried Chicken Breast 
 
 
 
Fried Pickles 
 
 
 
Grilled Bratwurst 
 
 
 
Hamburger 
 
 
 
Meat Lovers Pizza 
 
 
 
Mushroom, Onion & White Cheddar Burger 
 
 
 
Pepperoni Pizza 
 
 
 
Sauteed Onions and Peppers 
 
 
 
Waffle Fries 
 
 
 
-- Baker's Oven --
Blondie Brownies 
 
 
 
Carnival Cookies 
 
 
 
Carrot Cake 
 
 
 
Chocolate Dirt Cake 
 
 
 
Lemon Bundt Cake 
 
 
 
Louisana Crunch Coffee Cake 
 
 
 
Oatmeal Raisin Cookies 
 
 
 
Old-Fashioned Fudge Pie 
 
 
 
Strawberry Shortcake Cookies 
 
 
 
Triple Chocolate Parfaits 
 
 
 
***MENUS ARE SUBJECT TO CHANGE WITHOUT NOTICE*** ***CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY,SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF GETTING A FOODBORNE ILLNESS***

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